Deliciously golden, buttery biscuits filled with sweet cherry jam and topped with a silky salted vanilla frosting.
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Savour the warmth of this creamy curry, packed with earthy mushrooms, golden paneer, and fragrant spices.
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Delicate crepes filled with creamy ricotta and fresh basil are rolled into a luscious tomato sauce, then baked to perfection under a blanket of melted cheese.
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Bold, buttery, and vibrant! This spaghetti is tossed with tender cavolo nero, caramelised onions, chilli and a touch of anchovy, finished with parmesan.
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This Sicilian-inspired pesto linguine combines creamy almonds, sweet Roma tomatoes and aromatic basil for a fresh, vibrant dish.
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This crispy, herb-crusted pork cutlet is a deliciously savoury dish featuring a flavourful coating made from sourdough, parmesan, garlic, and fresh herbs.
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